No-Bake Jello Cheesecake

Details
Category: Cookbook
Last Updated: Saturday, 29 December 2018
Contributed by ASD Webmaster 
No-Bake Jello Cheesecake

1 pkg lemon Jell-O
1 cup boiling water
8 oz cream cheese
3 packets Splenda 
1 cup whipping cream

Servings: 8

Nutrition Facts
Serving size: 1/8 of a recipe (3.2 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.

Amount Per Serving
Calories 209.18
Calories From Fat (87%) 182.16
% Daily Value
Total Fat 20.72g 32%
Saturated Fat 12.32g 62%
Cholesterol 71.97mg 24%
Sodium 160.25mg 7%
Potassium 62.2mg 2%
Total Carbohydrates 2.45g <1%
Fiber 0g 0%
Sugar 1.25g 
Protein 3.71g 7%